OUR MENUS CHANGE DAILY, WHAT YOU SEE BELOW IS A SAMPLE OF WHAT WE ARE OFFERING AT ANY GIVEN MOMENT. PLEASE CALL 207.772.1110 WITH QUESTIONS
you can order through CARHOP and have it delivered as well!
CURED & SALTED
$14
Iberico Lomo
Pimenton dry-cured spanish pork loin
$14
$12
/
$17
Jamón Serrano
classic spanish dry cured ham, aged 18 months.
$12
/
$17
$17
The Cheese Plate
selection of farmstead cheese, pickled vegetables house crackers & cranberry-orange spread.
$17
TO START & ESNACK
$18
Caviar Fingers
siberian caviar, aioli, lemon, fingerling.
$18
$9
Deviled Eggs
cold smoked salmon, beet, sumac, salmon roe
$9
$7
Warm Olives
house-marinated Mediterranean olives
$7
$11
Gildas
olives, piparra peppers, cantabrian anchovies
$11
$9
Patatas Bravas
yukon gold potatoes, spicy tomato sauce, our aioli.
$9
$12
Carrot Tartare
barley miso, caper, green romesco, house crackers
$12
$13
Brie Toast
cheese, smoked onion jam, sourdough, chives
$13
$12
Boquerones
tomato, kelp, fennel, lemon, brioche
$12
$10
Brioche
fresh baked daily, extra virgin olive oil.
$10
¡SIGUE COMIENDO!
$16
Albondigas
local pork & beef Spanish meatballs, spiced tomato sauce, manchego, brown butter crumbs
$16
$14
Spanish Persimmon
candied serrano ham, cinnamon, castelfranco, olives, brown butter crumbs
$14
$15
Beets
sherry, dijon, yogurt, honey, shallots, puffed rice, tarragon
$15
$17
Shrooms 3.5
63 degree farm egg, king oyster mushrooms, jamon serrano broth, candied ham, pimenton oil
$17
$13
Winter Salad
Crisp lettuces, pickled peppers, almonds, xató dressing
$13
FORKS & KNIVES
$27
The Vegetable
delicatta squash, beluga black lentils, carrot, ginger, vadouvan, mint
$27
$33
Monkfish "Ajada"
maine monkfish, local potato, radish, kale, pimenton garlic
$33
$43
Steak Frites “XO”
grilled black Angus petit filet, house-made fries, and Iberian “xo” sauce.
$43
$23
The Burger
double-stacked local beef patties, American cheese, lettuce, tomato-mustard, garlic dill pickle, black pepper brioche bun, and house-made fries.
$23
$32
Duck Confit
white bean ragout, house ham, root vegetables, duck jus, crispy shallots
$32
$33 (per person)
Coq Au Vin
red wine braised free range chicken, bacon, lardons, fingerling potato, heirloom carrot, button mushrooms, pearl onion, red wine gravy, grilled country bread (2 person minimum)
$33 (per person)
DESSERTS
$15
Churros
dark chocolate, red wine, grape jelly
$15
Partida - Creus 'Muz' Vermut ... $13
$15
Tropical
lime, coconut, kiwi, pomegranate, olive oil
$15
Vieira De Sousa 'Fine White Porto' ... $9
$15
Apple Millefeuille
puff pastry, caramelized apples, salted caramel
$15
La Cigarrera Oloroso ... $10
$15
Elena
bitter sweet chocolate, pears, serrano ham
$15
$17
The Cheese Plate
selection of farmstead cheese, pickled vegetable, house crackers, salted grapefruit spread
$17
La Cigarrera Pedro Ximénez ... $12
This is just a sample of our current menu. We change it daily to reflect the seasons and market. Please inquire about vegetarian, vegan, and gluten free options.
